The production process of wine is based on the rich winemaking tradition of our area, historically linked to the winemaking practices of the old continent. Therefore, in our wines you will find the tastes of old European wines, more than the seasonal fashion variations of the new world. We produce wines using traditional maturing technologies in old agate and oak barrels. From modern methods we use, for example, controlled fermentation.
In every step from growing the vineyard to bottling the wines, we give quality the highest priority. This guarantees us that we will never disappoint a lover of quality wines.